A cafetiere, also known as a French Press, is a simple and affordable method for brewing coffee at home or on-the-go. Consisting of a glass or stainless steel cylindrical chamber and a plunger with a mesh filter. Ground coffee is steeped in hot water inside the chamber, before the plunger is pressed down to separate the coffee grounds from the liquid, resulting in a deliciously rich and full-bodied coffee.

This stylish brushed stainless steel 2-cup cafetiere with stainless steel mesh filter is ideal for brewing French press coffee at home.

Capacity: 400ml
Dimensions: H: 185 x Dia: 65mm

Basic Brew Recipe Ratio - 60g coffee : 1000g water 
Place the cafetiere on scales and tare.
1. Add the correct weight of ground coffee (see brew ratio guide) and tare the scales
2. Boil the kettle and let it sit for 30 seconds, aiming for 95-98°C
3. Fill the cafetiere with the correct measurement of boiled water
4. Start the timer and stir the coffee and water mixture.
5. Insert the filter plunger and plunge to 1cm below the water line.
6. Leave for 4 minutes, then slowly plunge before pouring everything into your cup.

Coffee 101
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